Detailed Product Description

  Introduction: Complex Enzyme for Corn Alcohol Fermentation is composed by series of excellent pure enzymes, which are produced by cultivation of good strains and submerged fermentation. This product is scientifically approved to be used in special alcohol fermentation, in which it takes maize as the raw material. Its main effects are as below: 1 Decreasing the viscidity of the fermentation broth; Reducing the involvement of post-procedure; Improving the quality of DDOG and yield.2 Increasing the absorbable nitrogen of mash; Facilitating the yeast growth and reproduction; Enhancing the yeast concentration of optimal fermentation  period 18-24 hour , fermentation speed and utilization rate; Shortening the fermentation period.3 Through the hydrolyzation of enzymes it breaches the structure of starch granular matrix, increase the starch and fermentable sugar, by which the alcohol output is improved dramatically.Unit Definition of Sunson Enzymes:1 unit of CMCase equals to the am