Detailed Product Description

The quality of the Red Fuji apple is high. Having yellowish green as its background color, the apple is covered with scarlet stripe or all dark red. Its pulp is crisp and juicy, flavor is sweet, and fragrance is strong. It tastes delightful. The average single fruit weighs over 200 grams and the biggest one weighs 600 grams. It is able to bear preserving, and the market competitiveness is strong. The local mature period is in the middle of October. Red Fuji apple is a pure Japanese variety. The fruit is big, the peel is thin, the pulp is crisp and the flavor is sweet. Most apples are used for export. It can be plucked and supplied to the market in October.