Peacock Flower

Detailed Product Description

Specifications: Peacock flower Function: Dispel inner heat and harmful elements and help stanching. The brewing method is: 1. Put the dry tea into a glass. 2. Add 1/3 boiling water of about 95C-100C into the glass. 3. Wait 30 seconds to let the dry tea get wet, then add the rest 2/3 boiling water. 4. Four or five minutes later, the flower inside will open and the tea looks bigger. You can drink it. To see the flower more clearly, you should better use a big glass.